• 1 15oz can tomato sauce
• 1/4 tsp each: dried oregano, dried basil, garlic powder, and onion powder
• 1/8 tsp salt (or to taste)
• 1 bay leaf

Combine in small sauce pan over medium heat. Heat until it bubbles and then simmer for 10-30 mins. If you are going to use it on a pizza, you can just do 10 mins because it will cook the sauce more in the oven.

Makes 15 oz.